
The entire decor is like a kopitiam. Retro looking.

As it was tea time, we only ordered some light snacks. The Kueh Pie Tee (S$5.50) had generous fillings and the "cups" were crisp despite the wet fillings.

Their signature dessert is the Durian Chendol (S$4.90). The durian is "freshly" extracted and placed in a small tub. Sweet and creamy.

Durian haters can go for the Chocolate Ice-Cream Ice Kacang (S$4.90). I was looking for an original ice kacang as I don't really like mixing ice-creams in local desserts. Still, their version was acceptable and especially welcoming on a warm and humid afternoon.
Cafe Oriental
165 Tanjong Pagar Road,
1 floor
The Amara Hotel
No comments:
Post a Comment