Most of the ingredients here are specially imported from Hokkaido, so you get to enjoy the cold crisp taste of Hokkaido.
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Typical Japanese starters of fresh crisp vegetables with miso sauce, and a soy bean appetizer.
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Crispy deep fried fish slices.
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Japanese style braised pork - so juicy and tender. Unlike the Chinese Lor Bak, the Japanese tend to like theirs sweeter, and also a bit colder.
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Miso clam soup - I believe the clams were specially flown in from Hokkaido.
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This is boiled white radish. Such simplicity, such sweetness.
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Grilled Ginko nuts.
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Teriyaki set meal - Juicy teriyaki chicken with pan fried Japanese mushrooms.
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Tuna chunks which has been pan fried lightly, yet retaining the sweetness of sashimi. Best of both worlds.
Hokkaido Sushi Restaurant
M Hotel Singapore
Level 9
81 Anson Road
Singapore 079908
http://www.hokkaidosushi.net/
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