Szechuan Court is situated at Swissotel The Stamford and has been around since Westin days.
The restaurant has 2 segment - Szechuan Court serving higher end restaurant dishes, while the Szechuan Kitchen serves "crystal jade kitchen" dishes outside of the main restaurant.
Had Sunday lunch at Szechuan Court, and I feel that it is very worth it if you have the Feed At Raffles card. 50% off with every 1 diner accompanying the cardholder. The view from the restaurant is quite beautiful on a clear day with the Esplanade's "durian" shimmering under the sunlight.
The dim sum here is good. Like the crispy mushrooms wrapped with bacon. Dumpling and Har Gow are also crunchy and juicy with pork and prawns.
The char siew in the Char Siew pau is juicy and fragrant. The skin is soft and fluffy.
Mango Pomelo dessert.
Swissotel The Stamford